Wine Menu
SPARKLING
Asti Spumante, Martini & Rossi (Italy) 7/28
Fresh and fruity, a sweet sparkling wine with lots of bubbles.
Bellini, Canella (Italy) 7/24
Sparkling wine, white peach juice & a few drops of wild raspberry. A classic aperitif.
Moscato di Asti, Marchese di Gresy "La Serra" (Italy) 8/32
Intoxicating aromas of fresh peaches, apricots and rose petals, slightly frizzante, & off-dry.
Prosecco di Conegliano, Canella (Italy) 9/36
Dry, yet fruity, with notes of peach and crisp apple. A classic Italian dinner starter.
Natural Sweet Red, Robertson (South Africa) 5/20
Fruity & soft, with smooth sweet cherry and ripe berry flavors; finishing clean & not too sweet.
BIANCO
Light & fruity, with strawberry & melon flavors, that last trough the soft, easy finish.
Sauvignon Blanc, Penascal (Spain) 6/24
Ripe pear & citrus opens to graceful honey & melon notes, finishing with a refreshing zing.
Torrontes, Pircas Negras (Argentina) Organic 7/28
Scents of peach, orange blossom & melon, pear & peach notes on the palate with a almond finish.
Mammertino, Lo Duca (Italy) 8.5/34
Notes of sweet, ripe pears & apples abound in this classic off-dry wine.
Pinot Grigio, Lagaria (Italy) 6/24
Medium-bodied, fresh & crisp, with notes of peach & melon, well balanced & very refreshing.
Pinot Grigio, Oko (Italy) Organic 7.5/30
Aromas of fresh fruit & bright flavors of citrus, crisp & balanced well.
Pinot Grigio, Marco Felluga (Italy) 40
Pretty peach & citrus notes with subtle almond nuance coming through on the finish.
Riesling, Bogle (California) 7/28
Green apple & pear dominate, while spicy tones of clove, allspice, & honey add layers of complexity.
Chardonnay, Sawbuck (California) 6.5/26
Hints of crisp apples, pears & citrus play on the creamy, rich notes of vanilla & butterscotch.
Chardonnay "Unoaked", Wishing Tree (Australia) 7/28
Bright, tangy & wildly aromatic, with lemony edge to green apple flavors. Hints of star fruits.
ROSSI
Merlot, Canyon Oaks(California) 5/20
Fresh & fruit driven, with silky flavors of plum & berry, finishing smooth & easy.
Merlot, Tilia (Argentina) 6/24
Ripe plum & cherry aromas, with notes of chocolate & toast, fruit flavors are soft & gentle.
Lambrusco, Lo Duca (Italy) 5/20
Fruity bouquet with overtones of violets & heather, lifted by slight sparkle & sweetness.
Montepulciano d'Abruzzo (Italy) 6/24
Intense spicy bouquet with hints of chocolate, balanced with great structure & smooth tannins.
Vino Nobile di Montepulciano, Avignonesi (Italy) 48
Delicate yet intense, with aromas & palate of dried black fruits & flowers, finishing strong.
Cabernet Sauvignon, Grayson (California) 7/28
Rich & plump notes of black currant, plum, herbs & spice, complex, soft & supple.
Cabernet Sauvignon, Liberty School (California) 8/32
Rip red fruit with rich dark berry flavors, silky, firm, ripe tannins, finishing with good length.
Cabernet/Carmenere, Yali (Chile) 7.5/30
A rich and juicy wine of intense ruby color with aromas of plums, ripe raspberries & cherries.
Cabernet/Merlot, Oko (Italy)Organic 6.5/26
Aromas of violets & dark fruit, with lingering soft tannins.
Pinot Noir, Cono Sur (Chile) 6.5/26
Aromas of berries, cherries & tea leaf, along with hints of toasty oak, soft & light.
Pinot Noir, Alois Lageder (Italy) 42
An elegant style, with an earthy red fruit aroma. A palate with notes of cherries & spice.
Syrah (Blend), The Wolftrap (South Africa) 6.5/32
A complex array of dark fruits, mocha, fresh herbs & ground pepper, a plump & easygoing finish.
Shiraz, Woop Woop (Australia) 8/32
Deep color, blackberry, blueberry, pepper & spice, gives it great flavor & length, well balanced.
Malbec, Los Cardos (Argentina) 6.5/26
Ripe red & black fruits, herb & mocha flavors, rich & smooth, with a hint of mint on the finish.
Chianti "Cetamura", Coltibuono (Italy) 7.5/30
A "Classic" Chianti with cherry/berry, spice & Floral notes; deep, vibrant & expressive.
Chianti, Toscolo (Italy) 7/28
Brilliant ruby color, with supple flavors of dark fruits & a round, well-balanced finish.
Chianti Classico "R.S.", Coltibuono (Italy) 10/40
Plum & blackberry aromas with hints of flowers; medium to full-bodied with a fresh finish.
Zinfandel "Old Vine", Bogle (California) 7.5/30
Intense, juicy blueberry & blackberry, then opens to hints of black pepper & chocolate.
DESSERT
Bouquet & palate of sweet candied fruits with hints of caramel, butterscotch & hazelnuts.
Ruby Port, Warre's (Portugal) 7/34
Rich & concentrated, with a leathery/smoky character to the youthful plum spice notes.
Cream Sherry, Emilio Lustau (Spain) 7/34
Rich, Sweet & complex, with a host of coffee, chocolate, orange, raisin, date & fig flavors.
Riesling "Vin di Glaciere" (Ice Wine)375ml, Pacific Rim (California) 7.5/36
A blast of candied apricot, pear, green tea & orange blossom aromas & flavors.
