|
|
          |
|
Wine Menu |
||
|
Sparkling |
||
|
Asti
Spumante, Martini & Rossi Fresh & Fruity. A sweet sparkling wine with lots of tiny bubbles. *Aperitif or Dessert
|
$7/$28 | |
|
Bellini, Canella Il Cocktail Italiano Sparkling wine, white peach juice and a few drops of wild raspberry. A classic aperitif. *Aperitif or Dessert |
$7.5/$28 | |
|
Moscato D'Asti, Marchesi Di Gresy "La Serra" Packed with ripe pear & melon aromas & flavors, with just a touch of sparkling fun. *Aperitif or Dessert |
$8/$32 | |
|
Prosecco Di Conegliano, Canella Dry, yet fruity, with notes of peach and crisp apple. A classic Italian dinner starter. *Aperitif
|
$9/$36 | |
|
Bianchi |
||
|
White
Zinfandel, Castoro
(California) Aromas & flavors of fresh strawberry & honeydew melon on an off-dry frame. *Aperitif
|
$4.5/$18 | |
|
Sauvignon Blanc, Penascal Ripe pears & citrus opens to graceful honey & melon notes, finishing with a refreshing zing.
|
$5/$20 | |
|
Chenin Blanc, Man Vinters Lively aromas of tropical fruits & melon are followed by crisp, bold citrus & mineral flavors.
|
$5.5/$22 | |
|
Mammertino, Lo Duca Notes of sweet, ripe pears & apples abound in this classic off-dry wine.
|
$6/$24 | |
|
Pinot
Grigio, Lagaria Medium-bodied, fresh & crisp, redolent with notes of peach & melon. Well balanced & very refreshing. |
$6/$24 | |
|
Riesling "Mosel River
Selection", Wiest Delicate floral & ripe fruit aromas lead to fresh, clean flavors of apple, pear, peach & spicy citrus. |
$6/$24 | |
|
Viognier, Cline A full-bodied powerhouse, showing big peach & apricot flavors, mixed with citrus & floral notes. |
$6/$24 | |
|
Chardonnay, Sawbuck
(California) Classic hints of crisp green apples, pears & citrus play off the creamy, rich notes of vanilla & butterscotch.
|
$6/$24 | |
|
Chardonnay "Unoaked", Woop Woop A fresh crisp style, with ripe apple & tropical fruit aromas/flavors all throughout to a creamy finish.
|
$6.5/$26 | |
|
Rossi |
||
|
Merlot, Canyon Oaks Fresh & fruit driven, with silky flavors of plum & berry, finishing smooth & easy.
*Milwaukee (Pizza) |
$5/$20
|
|
|
Lambrusco Reggiano, Lo Duca Fruity bouquet with overtones of violets & heather, lifted by slight sparkle & sweetness. |
$5/$20 | |
|
Montepulciano D'Abruzzo, Caldora Ripe, plush & spicy, with notes of red fruits & vanilla throughout this fresh, vibrant wine. *Salsiccia (Pasta) |
$5.5/$22 | |
|
Cabernet Sauvignon,
Grayson Rich & plump notes of black currant, plum, herbs & spice. Complex, soft & supple.
|
$6/$24 | |
|
Pinot
Noir, Cono Sur |
$6/$24 | |
|
Syrah
(Blend), The Wolftrap A complex array of dark fruits, mocha, fresh herbs & ground pepper, then a plump & easy going finish. |
$6/$24 | |
|
Shiraz, Paringa Full of distinctive dark berry, plum, pepper & licorice character, finishing focused & powerful. |
$6/$24 | |
|
Cotes Du Rhone,
Perrin Reserve Fresh & grapey, with notes of black cherry, plum, mocha & minerals. Well balanced & elegant. |
$6/$24
|
|
|
Malbec, Los Cardos Ripe red & black berry fruits, herb and mocha flavors. Rich and smooth, with a hint of mint on the finish.
|
$6/$24
|
|
|
Chianti "Cetamura", Coltibuono A "classic" Chianti with cherry/berry, spice & floral notes; deep, vibrant & expressive. *Carpaccio (Antipasta) |
$6.5/$26 | |
|
Chianti, Toscolo Brilliant ruby color, with supple flavors of dark fruits & a round, well-balanced finish
*Funghi (Pizza) |
$6.5/$26 | |
|
Zinfandel "Old Vine", Boggle Leads with intense, juicy blueberry & blackberry, then opens to hints of black pepper & chocolate. |
$7/$28 | |
|
Merlot, "R Collection"
by Raymond Medium-Bodied, Layers of raspberry, cherry, black licorice, nutmeg & vanilla through the smooth finish. |
$7/$28 | |
|
Cabernet Sauvignon, Liberty School (California) Dark berry & cherry notes are interwoven with hints of smoke & mint, finishing with velvety tannins. *Siciliano (Carne) |
$7.5/$30 | |
|
Chianti Classico "R.S.", Coltibuono Plum & blackberry aromas with hints of flowers; medium to full-bodied with fine tannins & a fresh finish. *Yorgos (Pizza) |
$8/$32 | |
|
Pinot
Nero, Alois Lageder An elegant style, with an earthy red fruit aroma & a palate redolent with notes of cherries & spice. *Salmone (Pesci) |
$36 | |
|
Vino
Nobile Di Montepulciano, Avignonesi Delicate yet intense, with aromas & palate of dried black fruits & flowers, finishing strong & powerful. *Saltimbocca (Carne) |
$48 | |
|
Dessert |
||
|
Rare Aged Port (Tawny), Jonesy Extraordinary bouquet & palate of sweet candied fruits with notions of caramel, butterscotch & hazelnuts. |
$5/$24 | |
|
Ruby
Port, Warre's Rich & concentrated, with a mature leathery/smokey character to the youthful plum spice notes. |
$6/$30 | |
|
Cream Sherry, Emilio Lustau Rich, sweet & complex, with a host of coffee, chocolate, orange, raisin, date & fig flavors. |
$6/$30 | |
|
Riesling "Vin Di Glaciere" (Ice Wine)
375ml,
Pacific Rim A blast of candied apricot, pear, green tea & orange blossom aromas & flavors. |
$7.5/$30 | |
|
||